Deleites de la Cocina Mexicana: A Bilingual Cookbook

Description

Authors: Urdaneta, Maria Luisa and Kanter, Daryl F.

Publisher: University of Texas Press

Pub Date: 1996

Binding: Paperback

Condition: Fair.  Binding tight.  No marks, tears, folds.  Lower rear cover corner has an approx. 1/2″ bend.  Some edge and corner wear.  Appears unused.

Notes: Bilingual, Spanish and English.  Two columns per page, English left, Spanish right.  Includes nutritional analysis and ADA exchange rates for every recipe.  They sure didn’t tart this thing up with those pesky color photographs of the food.  Just straightforward text, and more text.  And yes, there’s a recipe for Menudo.